Josie, a celebrated chef in the city heads home to spend the holidays at the quaint, magical bed and breakfast where she grew up and where her mom has opened up a new restaurant. Josie recently lost her TV cooking gig due to a bad review by famous food critic Tanner who is in also in town to review the new holiday cuisine at her mom’s restaurant. As the holiday unfolds, the two get to know each other better and romance soon begins to blossom just in time for Christmas.
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